Well, I am finally caught up with the tomatoes for now. I also have passed a canning milestone: I broke my first jar in my canner. I think I left the jars in too long, but I’m not sure what happened. I will say, after all the canning I’ve been doing, I hate the design of new stoves. I can’t ever turn the burner as low as I need during canning because new designs put stops on the adjustments. I miss the stove I learned to can on. To turn a burner off, you lowered it until it was off. Maybe I can find some way to fix the problem. 

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